HAWAIIAN GRILLED CHICKEN

TO PREPARE THE HAWAIIAN GRILLED CHICKEN:

Ingredients:

For the Marinade:

• 3 tbspns olive oil
• 3 tbspns freshly squeezed lemon juice
• 3 tbspns soya sauce
• 4Flakes garlic, peeled and minced
• 1 tspn dried oregano
• 1 tspn dried Rosemary
• 1 teaspoon salt
• 1/4 teaspoon pepper powder

Method:

• Wash the chicken pieces and apply the marinade and leave it in the refrigerator, overnight or at least for six hours.
• Heat the oven grill at 160 degrees.
• Transfer the chicken to a grilling trey lined with aluminium foil.
• Brush the chicken with remaining marinade.
• Grill for 30 minutes or until browned on one side.
• Turn the chicken and brush the oil on the other side.
• Cook for another 10 minutes.
• Serve garnished with lemon wedges.
  

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